Highlights:

• Locally Grown, Beyond Organic
• Crisp, tender leaves
• Fresh, peppery flavor
• Perfect for salads, sandwiches, wraps, pizzas, and pasta
• Delicious fresh or lightly cooked
• Excellent source of vitamins A, C, and K, folate, and antioxidants

Arugula is a flavorful leafy green known for its crisp texture and distinctive peppery taste. Harvested fresh for maximum flavor, it's a favorite for salads, sandwiches, pizzas, and a variety of cooked dishes.

Enjoy arugula as the base for fresh salads, layered on sandwiches and wraps, stirred into pasta, or lightly wilted over pizza and roasted vegetables. Its bold flavor pairs beautifully with citrus, nuts, cheeses, and balsamic vinaigrettes, making it a versatile addition to everyday meals.

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