Roxanne is excited to try smoked tuna sunflower balls (they make a vegan version, too). After this dish, they cure and cook seafood in lime juice for a scallop grapefruit seviche and round out the meal with a flounder in mustard sauce dish. They disagree on how to section grapefruit, but agree not to waste any of the juice (it’s organic).
Eat Well Be Happy
“Eat Well Be Happy, the cooking show, is fun and will have you making dishes that are easy, organic, Non-GMO, delicious, and colorful. It’s true: if you eat well, you’ll be happier (and healthier)!” “Eat Well Be Happy is a cooking show aimed at bringing back the pleasures of the table with fresh, seasonal, colorful, organic ingredients. Recipes are simple, but the results make folks swoon with delight.”