Episode 208
Episode 208
Debra and Connor take a metaphysical trip to Mexico in the Eat Well Be Happy kitchen by preparing food inspired by our neighbors south of the border: wild ricepurple potato pancakes, greens with pepitas and avocado; black beans with veggies and cheese and a Mexican fruit salad with a dollop of oh le chocolate mousse!
Eat Well Be Happy
“Eat Well Be Happy, the cooking show, is fun and will have you making dishes that are easy, organic, Non-GMO, delicious, and colorful. It’s true: if you eat well, you’ll be happier (and healthier)!” “Eat Well Be Happy is a cooking show aimed at bringing back the pleasures of the table with fresh, seasonal, colorful, organic ingredients. Recipes are simple, but the results make folks swoon with delight.”