Debra and Roxanne decide to recreate three dishes they love using grass-fed, organic dairy (is there any other kind?): How can they go wrong with a zucchini yellow squash quiche; a rhubarb compote with mascarpone; and a trip down memory lane to Ratners, the former, famous NYC Jewish deli. They make an almost-like-Ratner’s-soup with sour cream, chopped vegetables and lots of dill.
Eat Well Be Happy
“Eat Well Be Happy, the cooking show, is fun and will have you making dishes that are easy, organic, Non-GMO, delicious, and colorful. It’s true: if you eat well, you’ll be happier (and healthier)!” “Eat Well Be Happy is a cooking show aimed at bringing back the pleasures of the table with fresh, seasonal, colorful, organic ingredients. Recipes are simple, but the results make folks swoon with delight.”